Pickle Making Class with East Village Kitchen
El Sol Brillante 522 E 12th St.The East Village Kitchen will be hosting a Pickle Making Class on May 28th from 6-8 PM. The class is $30 for two jars of pickles, or $18 if you ... Read more
The East Village Kitchen will be hosting a Pickle Making Class on May 28th from 6-8 PM. The class is $30 for two jars of pickles, or $18 if you ... Read more
An intro to the basics of bokashi gardening and soil care (towards creating a living soil—see postscript below). Learn the two main ways to make the basic bokashi ferments: a. the bokashi ... Read more
The two bokashi ferments (bokashi sprinkle and bokashi spray) made in part 1 will now be ready to use. We will use them as follows: • To compost plant clippings and branches with the bokashi spray (non-food waste composting). • To amend soil with the bokashi sprinkle and bokashi spray. • To make bokashi FPE (Fermented Plant Extract) from ... Read more
In this workshop, the bokashi food waste and bokashi FPE (fermented plant extract) that were made in Part 2 will be ready to use. We will apply them to the soil, as well as apply the EM•5 that was made in Part 1.